Anthology Chef Eric Bauer helps to build the world’s largest caprese salad

Saturday, June 20, 2009 18:44
Posted in category From the Kitchen
Comments Off on Anthology Chef Eric Bauer helps to build the world’s largest caprese salad

The world’s largest ball of yarn is just so passé. This Saturday, local chefs will attempt to build the world’s largest … Caprese salad. An extensive Google search turned up nothing conclusive on other oversize salad attempts. So after this weekend, the record for biggest Caprese salad is estimated to be: 24 feet (long).

The tall-order tossing takes place at The Mercato, the Little Italy farmer’s market celebrating its 1-year anniversary this month. The salad will be forked up by three chefs — Eric Bauer of Anthology, Rob Conaway of The Glass Door and Joe Magnanelli of the currently-being-re-vamped Cucina Urbano (formerly Laurel) — and three culinary students.
…
Click here for the full “Thatsa Lotsa Mozzarella!” NBC San Diego article.